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Check out Our Menu

We cater to various dietary restrictions and offer vegetarian and vegan options on any trading day, please contact us at least 24 hours prior to your booking and we will do our best to accommodate your request.

Scroll further down the page to see the vegan menu

Bites

Freshly steam buns

$10.00

Sticky pork or Thai chicken or Vegan (tofu, zucchini, mushrooms) / 2 pieces
*Extra steamed bun is $5.00 each*

Chicken satay

$10.00

Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pieces (gf/df)
*Extra chicken satay is $2.50 each*

Homemade veggie spring rolls

$10.00

** 6 pieces (nf)

Fury wings

$10.00

Chicken wings tossed in chilli and hoisin (cs/nf/df)

Lamb masala momos 

$10.00

Freshly made with roasted sesame and scallion dressing / 4 pieces

Vegan momos 

$10.00

Freshly made with roasted sesame and scallion dressing / 4 pieces

Cauliflower poppers

$10.00

Crunchy, delicious, moreish! (gf/nf/v)

Fried pork & prawn wonton (4pcs)

$10.00

Pick

Vegan salad

$19.00

Chilli tofu, mung beans, pickled green papaya, fresh Asian herbs, cucumber, roasted crushed peanuts, pickled radish, baby tomatoes (gf/df)

Sambal babi

$22.00

Spicy Pork belly wok seared with sambal, pickled chilli, curry leaves.s (gf/df/cs)

Grilled prawn & papaya salad

$20.00

Pickled green papaya, roasted peanut, mung beans and mix Asian herbs, chilli lime dressing (gf/cb-nf)

Chicken salad

$19.00

Spiced chicken, cabbage, tomato, fresh Asian herbs, cucumber, spring onion, fried shallots (gf/nf)

Veggie delight 

$18.00

Asian seasonal vegetables cooked in soy bean sauce and fried tofu, bok choy (vegan/nf)

Signature Dish

Golden Shield

$18.00

Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf)

Pork ribs

$20.00

Sticky Ribs in Smokey house BBQ sauce

Assam jumbo prawn

$22.00

Tomatillo, Baja Crema, Cabbage, Fried Okra

Desserts

Mango sago

$10.00

Coconut milk, reduction, dark palm syrup

Goreng Pisang

$10.00

Banana fritters, vanilla ice cream and dark palm syrup

Home-made mango & ginger sorbet

$8.00

Organic coconut chocolate ice cream

$10.00

Home

Signature Dish

Penang curry kapitan

$25.00

Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)

Pork belly (Tau Yu Bak)

$25.00

Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (nf)

Beef massaman

$25.00

Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts served with steamed rice (cs/gf/ cb-nf)

Signature Dish

Market fish

$27.00

Fish fillet cooked in lemongrass, ginger flower, green chilli, mint, okra & baby tomatoes served with steamed rice (gf/nf)

Vegan curry

$23.00

Cooked in roasted fennel and coriander seeds, zucchini, mushrooms, red pepper, potatoes served with coconut rice (nf/gf)

Mum’s chicken curry

$25.00

Chicken morsels, curry leaves, tomatoes, mint, potatoes, ground spice, coriander served with steamed rice (gf/nf)

Dad’s favourite lamb masala

$27.00

Slow-cooked lamb with galangal, turmeric, roasted spice, potatoes, veggies, coconut rice (gf/nf/df)

Mother in law mee goreng

$20.00

Tiger Prawn, yellow noodle, egg, tofu, peanuts

Northen pad thai

$20.00

Rice noodles, egg, mung beans, garlic chives, roasted peanuts and tamarind. Chicken/Prawn/Vegetarian (tofu, mix pepper, beans) (cb-nf cb-gf cb vegan )

Chicken & prawn laksa

$20.00

Vermicelli, yellow noodles, coconut broth, mint, cucumber, boiled egg, mung beans

Sides

Wok charred green beans (gf/nf/df)

$10.00

Wok fried wombok

$10.00

With Tamarind, crispy shallots (gf/nf/df)

Roti canai

$5.00

Steamed rice

$3.00

Coconut rice

$4.00

Spicy Sambal

$1.00

Kids

Chicken satay

$10.00

Soy sauce pork & tofu with rice

$10.00

Chicken & veggie nasi goreng

$10.00


** All kids meals are served with ice cream for dessert

Vegan Menu

Bites

Freshly steamed buns

$10.00

with tofu, zucchini, mushrooms (2 pcs) NF

Homemade veggie spring rolls (6 pcs)

$10.00

Tofu satay

$10.00

Tofu with peanut sauce, cucumber and pickled onion

Cauliflower poppers

$10.00

Crunchy, delicious, moreish ( GF / NF )

Vegan momos

$10.00

Freshly made with roasted sesame and scallion dressing (4 pcs)

Home

Seasonal vegetable curry

$23.00

Cooked in roasted fennel and coriander seeds, zucchini, mushrooms, red pepper, potatoes served with coconut rice ( GF / NF

Jackfruit rendang

$25.00

Cooked with roasted blended spices, coconut cream, pumpkin and mushrooms served
with coconut rice ( GF / NF )

Northern pad thai

$20.00

Rice noodles, mung beans, garlic chives, roasted peanuts and tamarind, tofu and seasonal vegetables

Pick

Vegan salad

$19.00

Chilli tofu, mung beans, pickled green papaya, fresh Asian herbs, cucumber, roasted crushed peanuts, pickled radish, baby tomatoes ( GF / NF )

Veggie delight

$18.00

Asian seasonal vegetables cooked in soy bean sauce and fried tofu, bok choy ( NF )

Sides

Wok charred Green beans

$10.00

Wok fried wombok

$10.00

with tamarind, crispy shallots (GF/NF)

Roti Canai

$5.00

Steamed Rice

$3.00

Coconut Rice

$4.00

Spicy Sambal

$1.00

Desserts

Mango sago

$10.00

Coconut milk, reduction dark palm syrup ( GF / NF)

Goreng pisang

$12.00

Banana fritters, vanilla coconut ice cream, reduction dark palm sugar ( NF )

Homemade sorbet

$8.00

– Mango & ginger ( GF / NF )
– Avocado & lychee ( GF / NF )

Coconut ice cream

$8.00

– Boysenberry
– Vanilla
– Chocolate

Chef

Chef James Balakrishnan originally from Penang Malaysia has created this sensational MULAN menu, taking inspiration from family recipes by using freshly blend herbs and spices; each dishes has its own unique flavour and taste.

Our Food

All dishes are designed for sharing and to experience the flavours of South East Asian cuisine. We do our best to cater for special dietary needs however please do inform us if you have any food allergies and religious restrictions.

or call 09 480 2806